DESSERT: INSTANT JALEBI

INSTANT JALEBI RECIPE :

Preparation time: 10 mins

Cooking Time: 15mins

Serve: 10

INGREDIENTS:

Maida: 1 cup

Curd: 2 Tbsp

Oil or Desi ghee: For frying

Desi ghee: 1 tsp

Food colour: 1 pinch(orange)

Cardamom powder: 1/2 tsp

Eno or Baking soda: 1/2 tsp

Sugar: 500 grams

Saffron: 1 pinch

METHOD:

First in a bowl mix maida and curd nicely then slowly add water and make a batter with ribbon-like dripping consistency.
Now add 1 tsp ghee and mix.
Then add the food colour and mix well.
Now add eno or baking powder and mix it well in a circular motion and cover and keep it aside.
Pour the batter in a tomato ketchup bottle or a plastic cone.
Heat oil or ghee in a pan.
Squeeze the bottle and make round spirals with the batter.
When one side is nicely cooked turn over to cook the other side, fry it till the jalebis are golden in colour.
Immediately drop the fried jalebis in warm sugar syrup, rest it for 30 seconds.
Serve it hot or in room temperature.

SUGAR SYRUP

Now in a pan pour the entire sugar (2cups) and add 1 cup water to make the sugar syrup. to this add 1 tsp lemon juice. Then add the saffron for colour and cardamom powder for taste. One string consistency sugar syrup is required.

Comments

GOODNESS OF RAW BANANA

happy2lifestyle.blogspot.com B anana has lots of nutritive value and it is a unique vegetable. Generally, people think raw banana is only for the patient. It is actually a powerhouse of vitamins and minerals. It is a rich source of Vitamin C and B6 along with Potassium and fiber. It accelerates the absorption of essential minerals and nutrition especially Calcium. It may prevent Diabetes, Hypertension, Cancer, and Asthma. It also helps with digestive problems and cardiovascular disease. Banana also contains Tryptophan and Amino acid which plays a role in preserving memory and boosting your mood. Banana has twice as many carbohydrates, 5 times more Vitamin A and iron, and 3 times more Phosphorous as apples. Vitamin B6 which is rich in Banana prevents Type 2 diabetes and regulates glucose. Since it is high in iron it controls Haemoglobin. Banana helps in conditions such as Irritable bowel syndrome, constipation as it is rich in fiber. It helps in weight loss since it has lots of fib...

FRUITS FOR GOOD HEALTH

FRUITS FOR GOOD HEALTH To be healthy one must include one fresh fruit each day in their diet. Everyone knows how the fruit is helpful for good health. Removing toxins from the body to improving digestion, the fruit is great. More or less all fruits contain a sufficient amount of fiber but few fruits have more fiber contain. One feels full tummy as the fruit fiber takes time to digest. High fiber contains fruit such as Pomegranate, Strawberry, etc have less GI (Glycemic Index), That is why insulin is in control in blood and one feels energetic. One feels less hungry and sweet craving is very less. Fat contains is negligible and rich in minerals and vitamins. It is suggested not to eat the same fruit every day, change fruits every day. Eat more of Pomegranate, strawberries, Guava, Apple, oranges, sweet lime, etc. Must remember more you eat colorful fruits, your body gets more nutrients. What should be the measure? Everyday 2 t...

PRAWN CUTLET

PRAWN CUTLET: INGREDIENTS: · 6 prawns(500 gm approx) · 2 tablespoon ginger and garlic paste · 2 teaspoon coriander and Green chilli paste · 2 teaspoon garam masala powder · salt as required · 3 tablespoon onion paste · 2 egg · Corn flour as required · 2 cup bread crumbs · refined oil for deep frying METHOD: · In a large bowl add ginger and garlic paste, onion paste, coriander and green chilli paste, garam masala powder, eggs and salt. · Mix all the ingredients well and dip the prawn pieces into the bowl. Make sure that each piece has an ev...

HAPPY LIVING WITH SOKHI

Search This Blog